For many generations, the Chin people have upheld unity, brotherhood, sharing and love. As a reflection of these values, they traditional enjoy meals together from a large Sgaw tray, where various dishes such as cooked rice, boiled or roasted chicken, boiled pork, stewed beef and chili paste are served and shared among everyone.
In Chin State, coffee is mainly cultivated in the towns of Tedim, Mindat and Kanpetlet. Chin Coffee is of the Arabica variety, grown at elevations between 4,000 and 9,000 feet above sea level. It is naturally cultivated without the use of any chemicals, marking it a healthy choice with no harmful side effects. Known for its distinctive aroma and rich flavor, Chin Coffee has become a favorite among coffee lovers.
The traditional pork curry with Red Chili Paste from Mindat, Chin State is also very well-know, instead of using whole chili pods, the red chili is ground into a fine powder and cooked together with pork. This dish is not only delicious but also rich in nutrition. You can enjoy it at the restaurant listed below.
